Was, together with Mia Öhrn and Lotta Lundgren, treated to lunch by the fantastic Rachel Khoo .
That's us toasting in CHESTNUT CIDER before a luncheon that also included lobster, pâte à choux stuffed with greatness accompanied by delicious white wine and then, for dessert, creme fraiche/coconut ice cream with beautiful orange slices of citrus followed by coffee.
All in all: incroyable. Merci merci merci Rachel.
